Delivery Hero Drives Automation and Scale with SAP Software

227 results

  1. Best Practices for Managing the Food Supply Chain

    ManagementThe food supply chain one of the largest industries in the world. It provides employment to millions of people directly or indirectly. It is also one of the industries that has seen a high use of SAP solutions. Take a look at the challenges this industry is facing and the functionalities that SAP provides to…...…

  2. Foodstuffs Turns the Art of Grocery into a Science

    Find out how Foodstuffs North Island is turning the art of grocery retailing into a science in a post-merger landscape with an SAP reimplementation and working with BackOffice Associates on a national data alignment project. See how the business is bringing science to how it manages its stock for its retail, wholesale, and liquor brands.…

  3. Clemens Food Group Corrals the Power of the Digital Core

    Clemens Food Group, a pork production company that raises and processes roughly five million hogs each year, knows the challenges of operating in the perishable foods industry. With profitability directly dependent on timeliness and accuracy of orders, it is imperative for the company to have clear insight into its products and warehouse activities. However, Clemens…

  4. How Tyson Foods Streamlined Its SAP Financials Training

    ManagementCompanies that invest in SAP ERP systems expect to realize every advantage offered by such a robust suite of technology. However, buying, customizing, and implementing the technology itself is not enough. Companies must find ways of teaching users how to get the most out of the system. That is a lesson Tyson Foods learned well…...…

  5. ConAgra Foods Fine-Tunes Recipe for Enhanced HR

    With 30,000 employees, ConAgra Foods needed to evolve beyond file cabinets and into the cloud to keeptrack of crucial HR documentation. ConAgra Foods paired with PwC to implement SAP SuccessFactors solutions to integrate their fragmented HR landscape. Hear how the company kicked off its “My Recipe” project to streamline the HR system, reevaluate existing HR…

  6. Demand Sensing Improves Short-Term Demand Forecasting at Arla Foods

    Most organizations today are somewhere along the journey toward becoming a digital business, with meeting high expectations for the customer experience a central driver. One of the keys to creating an exceptional experience is the ability to access data in back-end systems in real time, which means that robust integration is critical. This article introduces…

  7. How Tate & Lyle “Makes Food Extraordinary” with Improved Finance Functions

    Tate & Lyle, a global provider of specialty food ingredients and solutions, relied heavily on manual, spreadsheet-based processes to manage its account reconciliations. With locations in the Americas, Europe, the Middle East, and Africa, regional reconciliations were an unwieldy exercise that often tied up the finance team in administrative tasks like hunting down missing signatures…

  8. Kraft Foods’ Recipe for Successful Business Intelligence

    SAP S/4HANA offers enterprises tremendous potential to go beyond performance and simplicity and deliver significant business value as part of an enterprise-wide digital transformation, but this approach must be understood, considered and incorporated into by SAP and Partners SAPinsider - 2006 (Volume 7), January (Issue 1) by SAP and Partners SAPinsider - 2006 (Volume 7),…

  9. Dole Packaged Foods (Dole) Seeks Optimal Path to Public Cloud

    Cost optimization, without compromising the quality of service, is a primary consideration for any business.  Learn how an ERP design across multiple availability zones (AZs) can improve flexibility to scale a system infrastructure up or down as needed.  With workloads split between two zones, you can free up capital to invest in strategic business initiatives.…

  10. Spotlight: A Tyson Foods Veteran Offers Advice on SAP Implementations

    /Project Management/MobileIn this Q&A Danny Hudson of Tyson Foods answers questions about implementing SAP applications. Danny Hudson has been a business solutions architect at Tyson Foods since December 2007. He has been involved with Tyson’s implementation of SAP Process Control and also has been involved with configuration and design of other SAP applications, including the…...…